 |
| Ice Wine - Vidal |
 |
|
|
|
Sort By:  |
(Page 1 of 1) |
|
|
|
| ABC -
DEFG - HIJK - LMN - OPQ - RST - UVW - XYZ - All (3) |
|
|
|
|
| Icewine Reserve (Niagara) 2003 Jackson-Triggs, Canada, Vidal Carolyn Evans-Hammond says This beautifully expressive icewine starts with a nose of ripe pear and toasty marzipan than leads to fresh, lively flavours of apricot, citrus, and almonds. Very clean, well-made wine with excellent concentration and length. The wine will really blossom with time in bottle. Carolyn Evans-Hammond's Score 94 |
Icewine (Niagara) 2003 Inniskillin, Canada, Vidal Carolyn Evans-Hammond says This is one of the better icewines I`ve tasted. It begins with a nose of marzipan and orange with a hint of lemon rind, then leads to a clean, bright attack on the palate with flavours of mixed citrus zest and subtle almond notes. Very well made, well balanced, and long. Will improve. Carolyn Evans-Hammond's Score 90 |
|
| Oak Aged Icewine 2003 Inniskillin, Canada, Vidal Carolyn Evans-Hammond says This lovely wine from Niagara is an excellent example of how oak aging can enhance this style of wine lending a marvelous roasted nut character to the nose of tropical fruit. On the palate, toasted nuts appear again along with mango chutney flavours. Good balance, concentration and length. Lovely. Carolyn Evans-Hammond's Score 89 |
||
| |
||
Page # | 1